Current Foods
Impossible foods of seafood.
Climate
About
Creating the next generation of seafood with plants and biotechnology. No compromises on taste and health while winning on price and consistency. First products are raw tuna and smoked salmon.
Founders (1)
Jacek Prus
Founder
Details
Status
Acquired
Stage
Early
Team Size
18
Regions
United States of America, America / Canada, Remote, Partly Remote